Curry tasting in Fife, oysters on Exmoor: expert tips for foodie holidays around Britain

Curry tasting in Fife, oysters on Exmoor: expert tips for foodie holidays around Britain

If you’re planning a visit to the holiday hotspots of the West Country, Kent or the Edinburgh area – make these food and drink destinations the highlights of your trip

“Glastonbury was crying out for more food venues but we had to exercise caution,” says Ayesha Kalaji who runs Queen of Cups, a contemporary Middle Eastern restaurant in the heart of the boho Somerset town. “The restaurant had to be accessible to everyone as community is so important to the people here.”

Ayesha Kalaji, chef patron of the Queen of Cups. Photograph: Harry Borden.

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