Cocktail of the week: Bintang’s lemongrass paloma – recipe | The good mixer

Cocktail of the week: Bintang’s lemongrass paloma – recipe | The good mixer

The classic tequila refresher gets an Asian twang

This wonderfully sharp and sweet crowdpleaser is perfect for a crowd, because it can easily be made in large batches. The floral, gingery notes of lemongrass combine brilliantly with the tropical fruits here – and who doesn’t love a pink drink, anyway?

Max Spiro, bar manager, Bintang, London NW1

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