National Trust defends vegan scone recipe after ‘wokery’ criticism

National Trust defends vegan scone recipe after ‘wokery’ criticism

Charity says plain and fruit scones have been dairy-free for years, but can be ‘enjoyed with butter or cream’

The National Trust has long prided itself on its famous scones. There is even a blog dedicated to them, along with a “scone of the month” feature.

And with more than 3 million sold every year, including being served with cream teas at its 300-plus tearooms, they are seen as an integral part of the National Trust day out.

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